KEY INFORMATION
Bound to leave you wanting more of its spice is the highly raved Samyang Hot Chicken Instant Ramen! The noodles are classic Korean Ramen made out of wheat flour, thicker and chewier than your usual instant noodles. Be prepared for the tingling sensation on your taste buds from this hot ramen!
COUNTRY/PLACE OF ORIGIN
South Korea
PREPARATION
Cooking instructions:
1. Put the noodles into 600ml boiling water and cook for 5 minutes
2. Remove water from noodles, leave about 8 spoon of water and put liquid soup into noodles, stir-fry for 30 seconds
3. Put flakes and stir well and serve
Size: 5s×140g (halal)
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